1.2025年6月大學(xué)英語(yǔ)四級(jí)考試翻譯練習(xí) 篇一
針灸是中醫(yī)學(xué)的重要組成部分。按照中醫(yī)的經(jīng)絡(luò)理論，針灸療法主要是通過(guò)疏通經(jīng)絡(luò)、調(diào)和氣血，來(lái)達(dá)到陰陽(yáng)歸于平衡，使臟腑趨于調(diào)和之目的。其特點(diǎn)是“內(nèi)病外治”。主要療法是用針刺入病人身體的一定穴位，或用艾火的溫?zé)岽碳撇∪说难ㄎ唬赃_(dá)到刺激經(jīng)絡(luò)。治療病痛的目的。針灸以其獨(dú)特的優(yōu)勢(shì)，流傳至今并傳播到了世界，與中餐、功夫、中藥一起被海外譽(yù)為中國(guó)的“新四大國(guó)粹”。 Acupuncture is an important part of traditional Chinese medicine (TCM). In accordance with the “main and collateral channels” theory in TCM, the purpose of acupuncture is to dredge the channel and regulate qi and blood, so as to keep the body’s yin and yang balanced and achieve reconciliation between the internal organs. It features in traditional Chinese medicine that “internal diseases are to be treated with external therapy”. The main therapy of acupuncture involves using needles to pierce certain acupoints of the patient’s body, or adopting moxibustion to stimulate the patient’s acupoints so as to stimulate the channels and relieve pain. With its unique advantages, acupuncture has been handed down generation after generation and has now spread all over the world. Nowadays, acupuncture, along with Chinese food, kung fu (otherwise known as Chinese martial arts), and traditional Chinese medicine, has been internationally hailed as one of the “four new national treasures.”
2.2025年6月大學(xué)英語(yǔ)四級(jí)考試翻譯練習(xí) 篇二
餃子是深受中國(guó)人民喜愛(ài)的傳統(tǒng)食品。 相傳為古代醫(yī)圣張仲景發(fā)明。餃子的制作是包括： 1) 搟皮、2) 備餡、3) 包餡水煮三個(gè)步驟。其特點(diǎn)是皮薄餡嫩，味道鮮美，形狀獨(dú)特，百食不厭。民間有“好吃不過(guò)餃子”的俗語(yǔ)。中國(guó)人接親待客、逢年過(guò)節(jié)都有包餃子吃的習(xí)俗，寓意吉利。對(duì)崇尚親情的中國(guó)人來(lái)說(shuō)，“更歲交子”吃餃子，更是歡度除夕、辭舊迎新必不可少的內(nèi)容。 Dumplings are one of the Chinese people’s favorite traditional dishes. According to an ancient Chinese legend, dumplings were first made by the medical saint---Zhang Zhongjing. There are three steps involved in making dumplings: 1) make dumpling wrappers out of dumpling flour; 2) prepare the dumpling stuffing; 3) make dumplings and boil them. With thin and elastic dough skin, fresh and tender stuffing, delicious taste, and unique shapes, dumplings are worth eating hundreds of times. There’s an old saying that claims, “Nothing could be more delicious than dumplings”. During the Spring Festival and other holidays, or when treating relatives and friends, Chinese people like to follow the auspicious custom of eating dumplings. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the new is an essential part of bidding farewell to the old and ushering in the new year.
3.2025年6月大學(xué)英語(yǔ)四級(jí)考試翻譯練習(xí) 篇三
關(guān)于吃月餅這個(gè)傳統(tǒng)的來(lái)歷有兩個(gè)傳說(shuō)。一個(gè)是唐朝的神話故事，說(shuō)的是當(dāng)時(shí)地球被10個(gè)太陽(yáng)包圍著。有一天10個(gè)太陽(yáng)同時(shí)出現(xiàn)在天空中，巨大的熱量幾乎把地球烤焦了。多虧一位名叫后羿的神箭手射下了9個(gè)太陽(yáng)，地球才被保住。為了獎(jiǎng)勵(lì)后羿，王母娘娘賜給后羿一種長(zhǎng)生不老藥，但是王母警告他必須正當(dāng)使用。然而后羿沒(méi)有理會(huì)王母娘娘的警告，他被名利沖昏了頭腦，變成了一個(gè)暴君。后羿美麗的妻子嫦娥對(duì)他的暴行再也不能袖手旁觀，于是她偷走了后羿的長(zhǎng)生不老藥，飛到月亮上逃避后羿的狂怒。從此就有了關(guān)于月宮仙子嫦娥，這個(gè)月亮上的美麗女人的傳說(shuō)。 There are two legends which claim to explain the tradition of eating mooncakes.One Tang Dynasty myth holds that the Earth once had 10 suns circling it.One day all 10 suns appeared at once, scorching the planet with their heat.It was thanks to a skillful archer named Hou Yi that the Earth was saved. He shot down all but one of the suns.As his reward, the Heavenly Queen Mother gave Hou Yi the Elixir of Immortality, but she warned him that he must use it wisely.Hou Yi ignored her advice and, corrupted by fame and fortune, became a tyrannical leader.Chang-Er, his beautiful wife, could no longer stand by and watch him abuse his power so she stole his Elixir and fled to the moon to escape his angry wrath.And thus began the legend of the beautiful woman in the moon, the Moon Fairy.
